Collin Gaudard is Mammoth Distilling’s Head Distiller, overseeing every aspect of spirit production from grain to barrel. A Northern Michigan native, Collin brings a deep connection to place into his craft, blending technical precision with an instinctive feel for raw ingredients. His background spans brewing, distilling, and product development, shaping a style that’s both rooted in tradition and forward-looking. Whether fine-tuning a gin botanical or guiding a barrel program years in the making, Collin believes every great spirit tells a story—built slowly, one decision at a time.